MOOJ Paneer Sloppy Joes
Serves: 2
Ingredients
200g MOOJ Paneer, crumbled
1 tbsp oil
¼ cup chopped onion
¼ cup chopped bell pepper
2 tbsp ketchup
1 tbsp BBQ sauce or tomato paste
1 tsp soy sauce
½ tsp smoked paprika
Salt and pepper
2 burger buns
Method
Sauté onion and pepper until soft, then stir in crumbled MOOJ Paneer and spices.
Add ketchup, BBQ, soy sauce, and a splash of water. Let it simmer until thick, sticky, and ready for sandwich time.
Spoon onto toasted buns and serve messy, sweet, and smoky. It’s a lunchroom throwback with next-gen protein.