MOOJ Paneer Grilled Cheese Supreme
Serves: 2
Ingredients
200g MOOJ Paneer, sliced thin
4 slices sourdough or sandwich bread
½ cup shredded cheddar or American cheese
2 tomato slices (optional)
1–2 tbsp butter
Method
Layer cheese, tomato, and MOOJ Paneer slices between bread — stack it like a cheesy satellite sandwich.
Butter the outsides and grill on a skillet over medium heat until golden on both sides and the cheese inside melts into a delicious dimension.
Slice, serve, and melt your way into buttery bliss. Perfect with tomato soup or solo orbiting.