MOOJ Paneer is the premier meatless protein

MOOJ is easy to cook into any of your favorite meals! Our preseasoned paneer makes cooking a healthy meal effortless

  • 31g PROTEIN

  • 7g FAT

  • 4 CLEAN INGREDIENTS

New to MOOJ?

Italian, Mexican, Indian, Thai, Mediterranian, you name it, you can use MOOJ in anything

Check our other recipes
MOOJ Paneer cooks just like meat!

Plus you never have to worry if it's cooked all the way through - its just cheese!

How long does MOOJ last?

3 months refridgerated, up to a year frozen! You'll be thanking the heavens you have MOOJ paneer in your home

How do I cook it?

Pan-fry: medium-low heat for 3-5 minutes, or for 7-9 minutes for a crispier finish Air-fry: 350 degrees for 4-5 minutes, shake halfway through

Do I have to cook it?

While it is fine to eat MOOJ Paneer raw, it tastes best when heated up